Cellar Monitoring
A non-invasive system that easily integrates with existing infrastructure.
LoraWine's cellar monitoring is designed to ensure precise and continuous control of environments and winemaking, aging, and wine preservation processes. The system operates through compact, discreet wireless sensors that don't interfere with daily operations and integrate into existing infrastructure without requiring structural modifications.
The Zigbee mesh architecture ensures comprehensive coverage even in complex environments such as underground cellars, barrel rooms, and aging areas, overcoming obstacles like thick walls and metal equipment thanks to each device's ability to act as a signal repeater.
Room Temperature and Humidity
Precise control of temperature and humidity in cellar environments is essential to preserve wine quality during all processing and storage phases. Suboptimal environmental conditions can compromise the fermentation process, accelerate oxidation, or promote the development of unwanted mold.
LoraWine continuously monitors these parameters in every cellar environment, providing real-time data and triggering automatic alarms when values exceed user-defined thresholds. The data history allows analyzing seasonal variations and optimizing the climatic management of rooms.
Tank Temperature
Monitoring fermentation and storage tank temperature is essential for controlling fermentation kinetics and preserving the wine's organoleptic characteristics. Even minor variations can significantly influence the final result.
LoraWine sensors, applied externally to tanks without product contact, continuously detect temperature and transmit data to the platform where it can be viewed, compared, and analyzed. The system supports simultaneous monitoring of an unlimited number of tanks.
Remote Control
LoraWine offers the ability to monitor the cellar from anywhere, at any time, through a responsive web dashboard and mobile application. The winemaker can check the status of all parameters even outside working hours, during trade shows, or while traveling.
The push notification system ensures that any anomalies are immediately reported to the responsible person, enabling timely interventions even remotely. Data transparency and accessibility improve decision-making capability and reduce the risk of losses.
Barrel Management
Barrel room management requires constant attention to the environmental conditions surrounding barrels and barriques. Temperature and humidity directly influence wine evolution during aging, determining the final organoleptic characteristics.
LoraWine allows monitoring the conditions of each individual barrel room or aging zone, tracking evolution over time and correlating it with oenological analysis results. A data-driven approach to aging that enhances tradition with the support of technology.
Evolve with LoraWine
Request a free demo and discover how LoraWine can help you monitor, analyze and enhance your wine production.
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